Kumquat-Orange Marmalade

3.4
(61)

A sweet home made kumquat marmalade made with fresh kumquats and a couple of oranges. No added pectin is necessary for this seasonal treasure. The amount of marmalade produced can be adjusted easily to the amount of fruit you have on hand.

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Prep Time:
30 mins
Cook Time:
45 mins
Additional Time:
12 hrs
Total Time:
13 hrs 15 mins
Servings:
64
Yield:
4 pints

Ingredients

  • 24 kumquats, rinsed and thinly sliced

  • 2 oranges - rinsed, sliced and seeded

  • 9 cups white sugar, or as needed

  • 2 lemons, juiced

  • 8 cups water, or as needed

Directions

  1. Finely chop the kumquats and oranges, combine them, and measure them into a large pot. Add 3 cups of water per each cup of fruit. Let stand in a cool place for 12 hours, or overnight.

  2. Bring the fruit mixture to a boil, reduce heat, and simmer until the rind is very tender. Remove from heat, and measure cooked fruit. Add one cup of sugar to the pot for every cup of the fruit mixture. Mix in the lemon juice, about 1/4 cup.

  3. Return the fruit to the pan, and bring to a boil once again. Boil, stirring occasionally, until the gel stage is reached (the temperature of the marmalade should be between 220 to 222 degrees F, or 105 degrees C when checked with a kitchen thermometer.) Remove from heat, and skim foam from the surface.

  4. Transfer the mixture to sterile jars, leaving 1/2 inch headspace, and seal immediately. Process any unsealed jars in a water bath for 10 minutes. Refrigerate after seal has been broken.

Nutrition Facts (per serving)

116 Calories
0g Fat
30g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 64
Calories 116
% Daily Value *
Total Fat 0g 0%
Sodium 2mg 0%
Total Carbohydrate 30g 11%
Dietary Fiber 1g 2%
Total Sugars 29g
Protein 0g
Vitamin C 6mg 29%
Calcium 7mg 1%
Iron 0mg 1%
Potassium 22mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.