Lemon Pepper Peas


This is a fast and easy side dish to go with chicken, beef or pork. The entire family will love these peas.

Lemon Pepper Peas
Prep Time:
1 mins
Cook Time:
4 mins
Additional Time:
5 mins
Total Time:
10 mins
4 servings


  • 1 (10 ounce) package frozen green peas, thawed

  • 1 tablespoon water

  • 2 tablespoons butter or margarine

  • 1 pinch lemon pepper

  • 1 pinch dried dill weed


  1. Place the peas and water into a microwave-safe bowl. Cover loosely, and microwave for 3 to 4 minutes, or until peas are tender. Stir in butter, and sprinkle with lemon pepper and dill. Serve warm.

Nutrition Facts (per serving)

107 Calories
6g Fat
10g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 107
% Daily Value *
Total Fat 6g 8%
Saturated Fat 4g 19%
Cholesterol 15mg 5%
Sodium 179mg 8%
Total Carbohydrate 10g 4%
Dietary Fiber 3g 11%
Total Sugars 4g
Protein 4g
Vitamin C 13mg 65%
Calcium 22mg 2%
Iron 1mg 7%
Potassium 117mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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