This unique hot cheese dip tantalizes all who try it and goes well with tortilla chips and crackers.

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Recipe Summary

prep:
15 mins
cook:
25 mins
total:
40 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 325 degrees F (165 degrees C). Spray a 1-quart baking dish with cooking spray.

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  • In a bowl, mix the egg, mayonnaise, and pepper. Stir in the Cheddar cheese and onion, and transfer to the prepared dish.

  • Bake 25 minutes in the preheated oven, until golden brown.

Nutrition Facts

420 calories; protein 14.1g; carbohydrates 2.9g; fat 39.6g; cholesterol 88mg; sodium 486.7mg. Full Nutrition
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Reviews (11)

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Most helpful positive review

Rating: 5 stars
12/13/2008
WOW now this is just great. my dish turned out soooo good and not greesy at all so i'm not sure what some ppl are talking about. I sprayed the dish with pam and used low fat mayo and i added a few slices of swiss cheese on top only because i had some. i also used only half an onion. We r so exited to have this recipe. thank u so much Read More
(25)

Most helpful critical review

Rating: 3 stars
01/22/2005
The onion is too sharp for my taste. Maybe if it was sauteed before adding to the dish. The cheese & mayonnaise makes it very greasy. Read More
(27)
12 Ratings
  • 5 star values: 5
  • 4 star values: 4
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 1
Rating: 3 stars
01/22/2005
The onion is too sharp for my taste. Maybe if it was sauteed before adding to the dish. The cheese & mayonnaise makes it very greasy. Read More
(27)
Rating: 5 stars
12/13/2008
WOW now this is just great. my dish turned out soooo good and not greesy at all so i'm not sure what some ppl are talking about. I sprayed the dish with pam and used low fat mayo and i added a few slices of swiss cheese on top only because i had some. i also used only half an onion. We r so exited to have this recipe. thank u so much Read More
(25)
Rating: 4 stars
06/09/2006
I added a small can of Hormel Chili with no Beans and served with corn chips! It was a big hit! Very very tasty! Read More
(18)
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Rating: 3 stars
02/05/2007
Good flavor but my husband complained that it was not creamy enough...he thought it resembled quiche more than a dip. Read More
(12)
Rating: 5 stars
08/27/2006
I made this for a party and I served it with bagel and corn chips. It was quite a hit! I added 1/2 a jalapeno pepper to the recipe to give it a little kick. Read More
(11)
Rating: 4 stars
04/09/2006
It was a hit! Greasy yes but I think that comes from the cheese and the butter you grease the dish with. Very good! Read More
(10)
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Rating: 5 stars
04/28/2010
Oh my gosh is this yummy! I doubled the recipe for a potluck for a women's bowling league that I belong to. Women all night long were asking me to write down the recipe which is so easy that I did. Pretty much the dish was licked clean. I didn't even have a spoon-ful to share with my family! Read More
(6)
Rating: 4 stars
02/11/2012
When I made this i thought the onion would be to much and to strong so instead I used one shallot. I also used one quarter cup cream cheese and three quarters of a cup of mayonnaise instead of just one full cup of mayonnaise to make it creamier and cheesier. I also added paprika and some dried herbs such as oregano basil and onion powder. I found it to be creamy and delicious! Read More
(6)
Rating: 5 stars
01/14/2012
so easy a great winter dip. I served it with pesto pitta bread a nice combination. Read More
(1)
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