This salad is wonderful! The combination of mandarin oranges and tuna is delightful! Top with Italian dressing and nuts.

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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat olive oil in a small skillet over medium heat, and saute the tuna until heated through.

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  • In a medium bowl, toss together tuna, salad greens, apple, and mandarin oranges.

Nutrition Facts

120.7 calories; protein 9.6g 19% DV; carbohydrates 13.6g 4% DV; fat 3.8g 6% DV; cholesterol 9.4mg 3% DV; sodium 39.9mg 2% DV. Full Nutrition

Reviews (5)

Read More Reviews

Most helpful positive review

Rating: 5 stars
11/06/2003
I loved this salad. I obviously drained the oil before I tossed it. I thought it was very good. My kids loved it too. Read More
(9)

Most helpful critical review

Rating: 2 stars
08/12/2003
This is- of course- based purely on personal preference. I didn't like the combination of flavors. A bite of fruit saturated in oil from the tuna and italion dressing is just not good. (And I normally LOVE fruit on my salads). The salad tastes much better without dressing. Read More
(7)
6 Ratings
  • 5 star values: 3
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0
Rating: 5 stars
11/05/2003
I loved this salad. I obviously drained the oil before I tossed it. I thought it was very good. My kids loved it too. Read More
(9)
Rating: 2 stars
08/12/2003
This is- of course- based purely on personal preference. I didn't like the combination of flavors. A bite of fruit saturated in oil from the tuna and italion dressing is just not good. (And I normally LOVE fruit on my salads). The salad tastes much better without dressing. Read More
(7)
Rating: 4 stars
11/21/2007
I was sick of my same ol' can of tuna on lettuce so I tried this and was wonderfully suprised. The warm tuna was a nice change. I also tried canned chicken and it was even better. Read More
(5)
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Rating: 4 stars
08/24/2013
I am not a typical fan of sweet salads. That being said I used a spicy Thai tuna to counteract the sweetness with some heat. I also used a raspberry balsamic vinaigrette mainly for a colour contrast. I don't know if I'll make it again but it was fast to make! Read More
(2)
Rating: 5 stars
07/23/2013
This is a fun fresh summer salad. I needed some inspiration for a way to use an abundance of leaf lettuce from the garden. My husband even liked it. Read More