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Pork Roast with Sauerkraut and Kielbasa
Reviews:
January 09, 2012

In crock pot, I layered 1 1lb bag saurkraut + 1T caraway seeds + 3.5 boneless pork roast + 2 Granny Smiths, cored and thickly sliced + 1lb kielbasa cut into 2-3" pieces, put along each side of pork roast + 1 bag saurkraut + 1T caraway seeds. Put it on low and let it go for 6 hours. Simple! Delish! Mashed potatoes and black eyed peas = Happy and Healthy New Year, America!

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