Rating: 4 stars
315 Ratings
  • 5 star values: 165
  • 4 star values: 94
  • 3 star values: 33
  • 2 star values: 9
  • 1 star values: 14

Easy recipe for people who spent so much on the fish they couldn't buy the sauce!

Recipe Summary

prep:
15 mins
cook:
20 mins
total:
35 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 325 degrees F (165 degrees C).

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  • In a small bowl, mix honey, mustard, and lemon juice. Spread the mixture over the salmon steaks. Season with pepper. Arrange in a medium baking dish.

  • Bake 20 minutes in the preheated oven, or until fish easily flakes with a fork.

Nutrition Facts

368 calories; protein 33.5g; carbohydrates 15.6g; fat 18.2g; cholesterol 99.1mg; sodium 381.1mg. Full Nutrition
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