Quick Pickled Eggs and Beets
Original recipe yields 8 servings
This might stain a plastic container, but don't pickle the eggs in a metal container, or they will become slimy.
137 calories; protein 6.8g 14% DV; carbohydrates 16.8g 5% DV; fat 5g 8% DV; cholesterol 186mg 62% DV; sodium 173.6mg 7% DV. Full Nutrition