Zippy Cranberry Cheddar Spread

4.0
(17)

This zesty spread is a holiday hit! It's easy to make and tastes even better the day after you make it. Serve with crackers or slices of baguette. This spread is zippy, so if you don't like spice, reduce cayenne and dry mustard by half.

2
Prep Time:
15 mins
Total Time:
15 mins
Servings:
24
Yield:
3 cups

Ingredients

  • 1 (8 ounce) package cream cheese, softened

  • 2 cups shredded sharp Cheddar cheese

  • 2 tablespoons milk

  • ¼ teaspoon mustard powder

  • ¼ teaspoon cayenne pepper

  • 2 tablespoons chopped dried cranberries

Directions

  1. In a medium bowl, mix together the cream cheese, Cheddar cheese and milk until well blended. Season with mustard powder and cayenne pepper, then mix in dried cranberries. Use immediately, or refrigerate for up to 3 days.

Nutrition Facts (per serving)

82 Calories
7g Fat
1g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 82
% Daily Value *
Total Fat 7g 9%
Saturated Fat 5g 23%
Cholesterol 22mg 7%
Sodium 100mg 4%
Total Carbohydrate 1g 0%
Total Sugars 1g
Protein 4g
Calcium 92mg 7%
Iron 0mg 1%
Potassium 25mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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