Rating: 4.5 stars
426 Ratings
  • 5 star values: 218
  • 4 star values: 131
  • 3 star values: 52
  • 2 star values: 16
  • 1 star values: 9

A delicious, fast, and different way to eat tuna. Everyone who has tried this has asked for the recipe.

Recipe Summary

prep:
15 mins
cook:
20 mins
total:
35 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large bowl, mix tuna, egg, bread crumbs, green onions, and garlic. Blend soy sauce, teriyaki sauce, ketchup, sesame oil, and pepper into the mixture. Form the mixture into about 6 patties approximately 1 inch thick. Lightly sprinkle each patty on all sides with cornmeal.

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  • Heat oil in a medium skillet over medium heat. Fry each patty about 5 minutes on each side, until golden brown.

Nutrition Facts

214 calories; protein 15g; carbohydrates 21.1g; fat 7.5g; cholesterol 43.6mg; sodium 426.9mg. Full Nutrition
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