Rating: 4.5 stars 4.6
389 Ratings
  • 5 star values: 295
  • 4 star values: 72
  • 3 star values: 15
  • 2 star values: 5
  • 1 star values: 2

A simple but decadent confection that quells the urge to dip your chocolate bar in the peanut butter.

Advertisement

Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Trim 12 paper muffin cup liners to half of their height.

    Advertisement
  • Place 1/2 chocolate chips in a microwave safe container. Microwave for 2 minutes, stirring after each minute. Spoon melted chocolate into muffin cups, filling halfway. With a spoon, draw the chocolate up the sides of the cups until evenly coated. Cool in the refrigerator until firm.

  • In a small bowl, mix together peanut butter, confectioners' sugar and salt. divide into the chocolate cups. Melt the remaining chocolate, and spoon over peanut butter. Spread chocolate to edges of cups.

Nutrition Facts

290 calories; protein 7.2g; carbohydrates 25.5g; fat 19.8g; cholesterol 8.9mg; sodium 191.9mg. Full Nutrition
Advertisement