Pike's Gooey Syrup


This apple-cinnamon-pecan topping is excellent on pancakes, waffles, French toast, or as filling in a crepe.

Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
6 servings


  • 4 ½ tablespoons unsalted butter

  • 4 Red Delicious apples - peeled, cored and diced

  • 3 tablespoons light corn syrup

  • 1 cup brown sugar

  • 3 teaspoons ground cinnamon

  • cup chopped pecans, toasted


  1. Melt butter in a saucepan over medium heat. Stir in apples, brown sugar, corn syrup, cinnamon and pecans. When bubbling, reduce heat to low. Simmer until apples are soft, and syrup has thickened slightly, 10 to 15 minutes.

Nutrition Facts (per serving)

379 Calories
18g Fat
59g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 379
% Daily Value *
Total Fat 18g 22%
Saturated Fat 6g 31%
Cholesterol 23mg 8%
Sodium 19mg 1%
Total Carbohydrate 59g 22%
Dietary Fiber 4g 14%
Total Sugars 48g
Protein 2g
Vitamin C 4mg 22%
Calcium 60mg 5%
Iron 1mg 4%
Potassium 205mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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