Rating: 4.5 stars 4.3
36 Ratings
  • 5 star values: 18
  • 4 star values: 15
  • 3 star values: 1
  • 2 star values: 2
  • 1 star values: 0

I learned this recipe in the Boy Scouts and it is the perfect recipe for guys living on their own. It's quick and easy and very difficult to mess up. If you have a slow cooker, let it stew for a day or so. You'll be ready to go out and herd cattle after eating this! Serve with large pieces of crusty white bread.

Recipe Summary

prep:
5 mins
cook:
50 mins
total:
55 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Brown the ground beef in a skillet over medium heat until no longer pink. Drain off any excess grease.

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  • In a stock pot or Dutch oven, combine the ground beef, tomatoes, corn, green beans, red beans, and onion. Season with oregano, cayenne pepper, and salt and pepper to taste. Cover and simmer for at least 50 minutes over medium to low heat. The longer it cooks, the better it gets!

Nutrition Facts

299 calories; protein 16.7g; carbohydrates 39.2g; fat 10.3g; cholesterol 34.9mg; sodium 1090mg. Full Nutrition
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