Skip to main content New<> this month
Get the Allrecipes magazine
Classic Cuban Midnight (Medianoche) Sandwich
Reviews:
July 22, 2006

This is a good version of the Cuban as we know it but not the original, love all the different versions. Pork is spicy roasted, ham is also fresh not processed, good swiss cheese, dill pickles,cover the sandwich along with the mustard sauce.Cuban bread crispy on outside soft inside, heat on both sides, press with spatcular.do not melt cheese. This is from my brother- in-law, who is from cuba.