Sprinkles Muffins

3.7
(17)

Chocolaty!! Strawberry!! Sprinkly!!

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Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
6
Yield:
6 muffins

Ingredients

  • ¼ cup butter

  • ¼ cup white sugar

  • 1 egg

  • 1 teaspoon vanilla extract

  • ½ cup milk

  • ¼ cup strawberry flavored yogurt

  • 1 ½ cups self-rising flour

  • ¼ cup white chocolate chips

  • ¼ cup multicolored candy sprinkles

Directions

  1. Preheat the oven to 375 degrees F (190 degrees C). Grease a muffin tin, or line with paper liners.

  2. In a medium bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla, then gradually stir in the milk and yogurt. Add the flour, and mix until just blended. Fold in the white chocolate chips and sprinkles. Spoon into 6 muffin cups.

  3. Bake for 15 to 20 minutes in the preheated oven, or until the tops spring back when lightly touched. Cool muffins before removing from the tin.

Nutrition Facts (per serving)

321 Calories
14g Fat
44g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 321
% Daily Value *
Total Fat 14g 17%
Saturated Fat 7g 35%
Cholesterol 55mg 18%
Sodium 487mg 21%
Total Carbohydrate 44g 16%
Dietary Fiber 1g 3%
Total Sugars 20g
Protein 6g
Vitamin C 0mg 1%
Calcium 173mg 13%
Iron 2mg 9%
Potassium 125mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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