Chocolate Banana Oatmeal Porridge


'Yummy, mummy!' is something you're bound to hear when you make this delicious breakfast treat. A simple oatmeal porridge with mashed bananas and melted chocolate make it extra special! You can add raisins and 1/4 teaspoon of cinnamon, depending on what your family likes.

Chocolate Banana Oatmeal Porridge
Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins
2 cups


  • 2 cups boiling water

  • 1 cup rolled oats

  • ¼ teaspoon salt

  • ½ cup brown sugar

  • 1 banana, mashed

  • ¼ cup semisweet chocolate chips


  1. In a saucepan, combine water, oats and salt. Simmer 5 minutes uncovered, stirring occasionally. Remove from heat, cover, and let stand 3 minutes. Stir in brown sugar, banana and chocolate chips.

Nutrition Facts (per serving)

516 Calories
9g Fat
108g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 516
% Daily Value *
Total Fat 9g 12%
Saturated Fat 4g 21%
Sodium 319mg 14%
Total Carbohydrate 108g 39%
Dietary Fiber 7g 25%
Total Sugars 72g
Protein 7g
Vitamin C 5mg 26%
Calcium 84mg 6%
Iron 3mg 16%
Potassium 510mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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