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My review
Mean Old Chili
18
ROOKIE_WOOKIE
"Have you ever had grilled chili? Think it sounds wicked? Well, you're right! This chili will keep your mouth on fire and howling at the moon..."
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Ingredients
9 h 15 m servings 455Original recipe yields 8 servings
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Directions
{{model.addEditText}} Print- In a glass baking pan, stir together the Worcestershire sauce, garlic, 2 tablespoons red pepper flakes, vinegar, oregano, basil, black pepper and olive oil. Place the meat into the sauce; cover and marinate overnight in the refrigerator.
- Preheat an outdoor grill for medium-high heat. Remove meat from the marinade, and discard marinade. Thread the marinated beef, chili peppers, and red bell pepper onto skewers.
- Grill the skewers about 4 to 6 minutes on each side, or until the meat is of the desired doneness.
- Place a large saucepan or Dutch oven over medium heat. Remove meat and peppers from skewers, and place them in the pan. Season with chili powder, and stir in tomatoes and pinto beans. Sprinkle in the remaining red pepper flakes.
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Reviews
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Newest
6/9/2004
I loved the flavors that the marinade imparted along with the grilled flavor of the meat. Due to my family's tender tongues, however, I did make some changes. I reduced the red pepper flakes i...
5/31/2007
good recipe except the beans! Real chili doesnt have beans...dont believe me ? just ask the Mexicans who created chile`!
11/10/2006
What a wonderful idea, grilled chile. The grill flavor added something special. It was wonderful. Can't wait to try it at my next tailgating party....
8/12/2008
This was a great dish. The children loved it as well as the hubby!! Thanks!