Rating: 4.5 stars 4.6
60 Ratings
  • 5 star values: 42
  • 4 star values: 15
  • 3 star values: 3
  • 2 star values: 0
  • 1 star values: 0

A sentimental favorite... My mother and I made this cranberry tea recipe when I was little and it's been a part of our holiday tradition ever since! A fun recipe to make with the kids. A slow cooker will keep it warm while serving.

Recipe Summary

cook:
1 hr 30 mins
total:
1 hr 30 mins
Servings:
14
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Ingredients

14
Original recipe yields 14 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large pot, combine water and cranberries. Bring to a boil, reduce heat, and simmer for 30 minutes. Add sugar, orange juice, lemon juice, cloves, and cinnamon sticks. Cover and steep for 1 hour.

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Nutrition Facts

140 calories; protein 0.6g; carbohydrates 36.8g; fat 0.2g; sodium 10.4mg. Full Nutrition
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