Fluffy Canadian Pancakes
Fluffy pancakes that melt in your mouth. Separating the eggs and folding the whipped whites into the batter, nothing is better. Grills up to a golden brown.
Recipe Summary test
Original recipe yields 4 servings
197 calories; protein 9.9g; carbohydrates 28g; fat 4.8g; cholesterol 158.5mg; sodium 324.9mg. Full Nutrition