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Hot Bacon Asparagus Salad
Reviews:
June 14, 2002

I changed the greens to Romaine and spinach. They hold up to the hot dressing. I used cider vinegar and dijon mustard. I did not use the almonds . I found this to be quick and easy . I don't think it was a meal on its own for 6 people . Anna H.

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    Rated as 1 out of 5 Stars