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My review
Brunch Pizza Squares
Taste of Home's Fast Family Favorites
"You'll love using convenience items like crescent rolls in easy Brunch Pizza Squares. Try hot sausage for a spicy taste that's sure to wake up your taste buds."
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Ingredients
servingsOriginal recipe yields 8 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- In a skillet, cook sausage over medium heat until no longer pink; drain. Unroll crescent dough into a lightly greased 13-in. x 9-in. x 2-in. baking pan. Press dough 1/2 in. up the sides; seal seams. Sprinkle with sausage. In a bowl, beat the eggs, milk and pepper; pour over sausage. Sprinkle with cheese.
- Bake, uncovered, at 400 degrees for 15 minutes or until the crust is golden brown and the cheese is melted.
Footnotes
- Nutritional Analysis: One serving (prepared with turkey sausage, egg substitute equivalent to 4 eggs, skim milk and reduced-fat crescent rolls and cheese) equals 243 calories, 687 mg sodium, 50 mg cholesterol, 14 gm carbohydrate, 18 gm protein, 13 gm fat, 1 gm fiber. Diabetic Exchange: 2 meat, 1 starch, 1/2 fat.
- © 2002 Reiman Media Group, Inc.
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Reviews
Read all reviews 2328 Ratings
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Most helpful positive review
12/21/2010
we've been making this forever.. i use milk gravy for a "sauce" ... yum..
Most helpful critical review
2/16/2008
This was just ok. I'm not a big crescent roll fan. It is easy & fast to make. Not as thick as some breakfast casseroles. I used ham instead of sausage.
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12/21/2010
we've been making this forever.. i use milk gravy for a "sauce" ... yum..
12/28/2007
This is one of my favorite recipes in the world! It's super easy and so delicious. I always use turkey sausage, rather than pork. It's good no matter what you use though.
4/7/2012
This dish went first at the brunch where I served it. Yum! I baked ahead of time and reheated in the AM.
9/24/2011
I made this recipe for many years now. My family loves it. So Easy, Quick and so Good!!!
11/5/2008
Wonderful Recipe. I used canned Pillsbury garlic breadsticks, as I didn't have crescent rolls. The garlic taste was an extra added bonus. Before adding the sausage, I baked the crust alone for ...
9/17/2008
I just used a roll of Pillsbury pizza dough, added some sauteed mushroom and onions, and it was a pretty tasty breakfast for the family. I like making "one dish" egg recipes, rather then trying...
11/19/2011
I added an extra egg and used both mozz & cheddar. I doubled the recipe, making two pans & thought it was just as good as leftovers as it was originally. This will be a regular with my family.
12/26/2009
It was a great and quick alternative to the traditional egg casserole that I always make. Like almost everyone on this site- I did change a few ingredients:) Used a ham steak cut into chunks, ...
1/11/2009
This was so easy, my 9 year old did most of the work. It was also quite good. Add some sauted green peppers or onions and crumbled cooked bacon on before the cheese and this is easily a 5 star r...