Teriyaki Sauce


This is a great marinade for pork, chicken and steak. My family loves it as is has a little kick. Add your choice of meat, and marinate for 3 to 4 hours before grilling.

Prep Time:
1 mins
Total Time:
1 mins
6 to 8 servings


  • cup soy sauce

  • ¼ cup cooking sherry

  • 2 tablespoons white sugar

  • 1 teaspoon ground ginger

  • 1 clove garlic, minced


  1. In a small bowl, combine soy sauce, sherry, sugar, ginger, and garlic.

Nutrition Facts (per serving)

43 Calories
8g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 43
% Daily Value *
Sodium 1663mg 72%
Total Carbohydrate 8g 3%
Dietary Fiber 0g 1%
Total Sugars 5g
Protein 2g
Vitamin C 0mg 1%
Calcium 7mg 1%
Iron 1mg 3%
Potassium 74mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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