Recipes Desserts Fillings Fruit Fillings Lemon Snow Filling 4.4 (32) 23 Reviews Fill your favorite crepe recipe with this creamy lemon filling. Top with raspberry sauce, and garnish with fresh raspberries. Recipe by PSEEGER Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 5 5 5 5 Prep Time: 15 mins Total Time: 15 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 1 (8 ounce) package cream cheese, softened 2 cups confectioners' sugar 2 tablespoons grated lemon zest 1 cup heavy cream Directions In a medium bowl, beat cream cheese until soft. Blend in confectioners' sugar, and beat until creamy. Mix in lemon zest. Whip cream in a chilled bowl. Fold into cream cheese mixture. I Made It Print Nutrition Facts (per serving) 323 Calories 21g Fat 33g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 323 % Daily Value * Total Fat 21g 27% Saturated Fat 13g 65% Cholesterol 72mg 24% Sodium 95mg 4% Total Carbohydrate 33g 12% Dietary Fiber 0g 1% Total Sugars 31g Protein 3g Vitamin C 2mg 11% Calcium 44mg 3% Iron 0mg 2% Potassium 59mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved