Rating: 4 stars 3.9
91 Ratings
  • 5 star values: 38
  • 4 star values: 30
  • 3 star values: 9
  • 2 star values: 4
  • 1 star values: 10

A tasty alternative to the real thing. Heavy cream is lightly sweetened, whipped until stiff, and mixed with a little sour cream for flavor. Serve with scones or fruit.

Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
8
Yield:
8 servings
Advertisement

Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Using a whisk attachment on the mixer, whip heavy cream until stiff peaks form. Remove from mixer, and hand whisk in the sour cream and confectioners' sugar until just combined. Store in refrigerator.

    Advertisement

Nutrition Facts

127 calories; protein 0.9g; carbohydrates 2.2g; fat 13g; cholesterol 45mg; sodium 16.4mg. Full Nutrition
Advertisement