Easy Clotted Cream

3.9
(91)

A tasty alternative to the real thing. Heavy cream is lightly sweetened, whipped until stiff, and mixed with a little sour cream for flavor. Serve with scones or fruit.

6
6
6
6
Prep Time:
10 mins
Total Time:
10 mins
Servings:
8
Yield:
8 servings

Ingredients

  • 1 cup heavy cream

  • cup sour cream

  • 1 tablespoon confectioners' sugar

Directions

  1. Using a whisk attachment on the mixer, whip heavy cream until stiff peaks form. Remove from mixer, and hand whisk in the sour cream and confectioners' sugar until just combined. Store in refrigerator.

Nutrition Facts (per serving)

127 Calories
13g Fat
2g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 127
% Daily Value *
Total Fat 13g 17%
Saturated Fat 8g 41%
Cholesterol 45mg 15%
Sodium 16mg 1%
Total Carbohydrate 2g 1%
Total Sugars 1g
Protein 1g
Vitamin C 0mg 2%
Calcium 31mg 2%
Potassium 36mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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