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Elegant Chicken

"This is so easy! I use it when I'm having people over for dinner because it can easily be doubled to feed a large gathering or dinner party. Once you put it in the oven, you can forget about it for 2 hours and move on to something else. It's always a huge hit with our guests! Serve over rice and enjoy!"
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Ingredients

2 h 10 m servings 698 cals
Original recipe yields 6 servings (6 Servings)

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Directions

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  • Prep

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  1. Preheat oven to 275 degrees F (135 degrees C).
  2. Line the bottom of a 9x13 inch baking dish with slices of chipped beef. Wrap bacon slices around chicken breasts, and place on top of chipped beef. In a medium bowl, mix together condensed soup and sour cream. Pour sour cream mixture over chicken breasts, and sprinkle with paprika.
  3. Bake in preheated oven for 2 hours.

Nutrition Facts


Per Serving: 698 calories; 54.6 g fat; 7.5 g carbohydrates; 42.5 g protein; 162 mg cholesterol; 1368 mg sodium. Full nutrition

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Reviews

Read all reviews 45
  1. 47 Ratings

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Most helpful positive review

I've made this two times. The first time it was a bit salty for us. The second time, I used Healthy Request low sodium mushroom soup, and I rinsed and dried the chip beef in an attempt to take o...

Most helpful critical review

Holy sodium intake!!! Although this recipe sounded good, and it was extremely easy to prepare, it was probably the saltiest dish I've ever made. My fiance commented that he "felt like a deer a...

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I've made this two times. The first time it was a bit salty for us. The second time, I used Healthy Request low sodium mushroom soup, and I rinsed and dried the chip beef in an attempt to take o...

Words can't describe how great this is. I have made it several times. Once I doubled the amount of soup and sour cream and then served it over rice, GREAT!

Holy sodium intake!!! Although this recipe sounded good, and it was extremely easy to prepare, it was probably the saltiest dish I've ever made. My fiance commented that he "felt like a deer a...

Fantastic Recipe. I used 2 cans of the soup and a large container of sour cream, baked the bacon a bit first, then wrapped the chicken. Wonderful, and so flavorful!!

This recipe is so AWESOME!!! I was very skeptical at first, because I just wasn't sure how these ingredients mixed together would taste. But needing something different, I tried it and boy was...

This is so easy and yummy!

One of the best chicken recipes I've ever tried. The bacon and beef flavors make this tasta like chicken cordon bleu.

Wow -- this was surprisingly good, considering how darn easy it is! I loved the blend of flavors. Not really the healthiest of meals, but hey, you can't always have low-fat AND great-tasting. If...

This recipe is so easy !!It tastes wonderful . I didn't find it salty at all . I used fat free sour cream and low fat soup .I will definitely make it again .