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Whole Wheat and Nuts Muffins
Reviews:
January 21, 2011

These muffins were good for being entirely fat-free. (I used skim-milk and omitted the nuts) The only complaint I have is that they were a bit chewey, which I assume is from the yogurt. But again, they were very good and next time I think I will add cinnamon, allspice and cloves to make them "spice muffins".

  1. 15 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars