Recipes Desserts Pies No-Bake Pie Recipes Pink Lemonade Pie 4.3 (85) 73 Reviews 3 Photos This is a wonderful pie for parties, or just for yourself. It's great on a hot summer day, but you could make it any time of year - so refreshing. Recipe by Workingmom2004 Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 3 3 3 Prep Time: 10 mins Additional Time: 2 hrs Total Time: 2 hrs 10 mins Servings: 16 Yield: 2 to 8 - inch pies Jump to Nutrition Facts Ingredients 1 (14 ounce) can sweetened condensed milk 1 (6 ounce) can frozen pink lemonade concentrate, thawed 1 (8 ounce) container frozen whipped topping, thawed 2 (8 inch) prepared graham cracker crusts Directions In a large bowl, mix together sweetened condensed milk and lemonade concentrate. Fold in whipped topping. Pour into pie crusts. Refrigerate until completely chilled. I Made It Print Nutrition Facts (per serving) 253 Calories 11g Fat 37g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 253 % Daily Value * Total Fat 11g 14% Saturated Fat 6g 28% Cholesterol 8mg 3% Sodium 157mg 7% Total Carbohydrate 37g 13% Dietary Fiber 0g 1% Total Sugars 30g Protein 3g Vitamin C 3mg 15% Calcium 76mg 6% Iron 1mg 3% Potassium 121mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved