Recipes

Chicken Pasta II

Name: Chicken Pasta II
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 1 (16 ounce) package radiatore pasta; 0.5 pound bacon; 4 boneless, skinless chicken breast halves, cut into bite-sized pieces; 0.75 cup white wine; 2 large tomatoes, cut into bite size pieces; 1 teaspoon dried Italian seasoning

4.0

(89)

69 Reviews

7 Photos

This dish is heavenly. It is easy to make (my husband makes it all the time) and I have yet to make it for someone who doesn't ask for the recipe.

Recipe by Liz Sayles

Updated on July 14, 2022

7

Prep Time:

15 mins

Cook Time:

45 mins

Total Time:

1 hrs

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

1 (16 ounce) package radiatore pasta
½ pound bacon
4 boneless, skinless chicken breast halves, cut into bite-sized pieces
¾ cup white wine
2 large tomatoes, cut into bite size pieces
1 teaspoon dried Italian seasoning

Directions

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Set bacon aside to drain on paper towels. Drain all but 1 tablespoon bacon grease, then saute chicken until no longer pink, and juices run clear. Break bacon into pieces, and return to skillet. Stir in wine and tomatoes. Sprinkle with Italian seasoning. Simmer until tomatoes are cooked, about 20 minutes. Serve sauce over cooked pasta.

Nutrition Facts (per serving)

569	Calories
20g	Fat
59g	Carbs
33g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 569
% Daily Value *
Total Fat 20g	26%
Saturated Fat 6g	32%
Cholesterol 71mg	24%
Sodium 375mg	16%
Total Carbohydrate 59g	21%
Dietary Fiber 3g	12%
Total Sugars 4g
Protein 33g
Vitamin C 9mg	44%
Calcium 39mg	3%
Iron 3mg	18%
Potassium 591mg	13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.