Rating: 4.5 stars
246 Ratings
  • 5 star values: 156
  • 4 star values: 58
  • 3 star values: 17
  • 2 star values: 6
  • 1 star values: 9

Orange roughy fillets with a citrus twist. Very quick to prepare.

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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat oil in a large skillet over medium-high heat. Arrange fillets in the skillet, and drizzle with orange juice and lemon juice. Sprinkle with lemon pepper. Cook for 5 minutes, or until fish is easily flaked with a fork.

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Nutrition Facts

140 calories; protein 19.1g; carbohydrates 7.9g; fat 4.3g; cholesterol 67.2mg; sodium 139.2mg. Full Nutrition
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