Autumn Spice Ham Steak


A ham steak smothered in maple flavored apples and spices. Pumpkin pie spice can be used in place of cinnamon.

Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
6 servings


  • 1 ½ tablespoons butter

  • 1 (2 pound) ham steak

  • 1 red apple, cored and thinly sliced

  • 1 green apple, cored and thinly sliced

  • ½ cup maple flavored pancake syrup

  • 1 teaspoon ground cinnamon


  1. Melt the butter in a large skillet over medium-high heat. Fry the ham on both sides in the butter until browned. Lay the sliced apple over the ham. Pour the syrup over the apples. Reduce heat to medium, and simmer, stirring occasionally until the apples are cooked through.

  2. Sprinkle with cinnamon, and serve immediately.

Nutrition Facts (per serving)

425 Calories
23g Fat
25g Carbs
31g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 425
% Daily Value *
Total Fat 23g 29%
Saturated Fat 9g 44%
Cholesterol 89mg 30%
Sodium 2134mg 93%
Total Carbohydrate 25g 9%
Dietary Fiber 1g 4%
Total Sugars 16g
Protein 31g
Vitamin C 2mg 11%
Calcium 19mg 1%
Iron 1mg 7%
Potassium 564mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.