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Creamed Tuna On Toast
Reviews:
January 10, 2008

This get 5 stars because it was a favorite childhood friday night supper. My mother always made the roux for a creamy white sauce instead of using creamed soup. We never had it on bread, rice, or potatoes. We had it on crushed potato chips!! Yes, try it before you scoff. It is delicious!!

  1. 52 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars