Recipes Seafood Fish Tuna Creamed Tuna on Toast 4.2 (61) 59 Reviews 5 Photos Warm creamed tuna on toast is a quick and easy choice for lunch. Kids love it! Recipe by Luvs2Cook! Updated on October 15, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 5 5 5 5 Prep Time: 5 mins Cook Time: 10 mins Total Time: 15 mins Servings: 4 Jump to Nutrition Facts Ingredients 1 (10.5 ounce) can condensed cream of celery soup 1 (5 ounce) can tuna, drained 1 cup milk 8 slices bread, toasted salt and ground black pepper to taste Directions Mix condensed soup and tuna together in a medium saucepan over medium-low heat until well combined. Gradually stir in milk. Cook, stirring occasionally, until slightly thickened, 5 to 10 minutes. Pour equal amounts of tuna mixture over each slice toast. Season with salt and pepper. Serve immediately. I Made It Print Nutrition Facts (per serving) 256 Calories 7g Fat 34g Carbs 15g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 256 % Daily Value * Total Fat 7g 8% Saturated Fat 2g 11% Cholesterol 23mg 8% Sodium 998mg 43% Total Carbohydrate 34g 12% Dietary Fiber 2g 6% Total Sugars 6g Protein 15g Vitamin C 0mg 2% Calcium 176mg 14% Iron 3mg 16% Potassium 294mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved