Side Dish Sauces and Condiments Sauces Ham Glaze Recipes Mustard Sauce for Ham 4.3 (63) 53 Reviews 4 Photos This sweet mustard sauce is fabulous! Easy enough for any night of the week. GREAT on baked ham or even chicken strips. Recipe by Laurie Keaton Updated on August 18, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 4 Prep Time: 5 mins Cook Time: 10 mins Total Time: 15 mins Servings: 16 Yield: 2 cups Jump to Nutrition Facts Ingredients 1 tablespoon all-purpose flour ¾ cup white sugar 1 tablespoon mustard powder 1 cup milk 2 egg yolks ½ cup tarragon vinegar Directions In a small bowl, mix together the flour, sugar and mustard powder until evenly blended. Whisk together the milk and egg yolks in a saucepan, and slowly whisk in the mustard mixture. Stir in the vinegar. Whisking constantly, bring the mixture to a boil over medium heat, reduce heat to low, and simmer until thickened. I Made It Print Nutrition Facts (per serving) 55 Calories 1g Fat 11g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 55 % Daily Value * Total Fat 1g 1% Saturated Fat 0g 2% Cholesterol 27mg 9% Sodium 7mg 0% Total Carbohydrate 11g 4% Total Sugars 10g Protein 1g Calcium 22mg 2% Iron 0mg 1% Potassium 26mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved