Recipe by: NESTLE® TOLL HOUSE®
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I love this recipe! I actually add a layer of dark chocolate on the bottom. This is my method...melt the semi-sweet or dark chocolate morsels and spread it on the prepared baking sheet and pop...
I was excited to try to this recipe after all of the great reviews. However, I found that you have to be careful not to heat the white morsels more than what the recipe says (I heated mine for ...
I love this recipe! I actually add a layer of dark chocolate on the bottom. This is my method...melt the semi-sweet or dark chocolate morsels and spread it on the prepared baking sheet and pop...
On my first try the white morsels did not melt, but turned into hard clumps that had to be thrown away. I e-mailed Nestle for advice. I was told high wattage microwave should be set at only 50...
The best stuff! Added a layer of semi sweet chocolate underneath, & about 1/2 tsp of peppermint extract to the white chocolate. Make sure your semi sweet layer is really cold & work quickly sp...
Last Christmas I went into Williams and Sonoma and saw that they had a peppermint bark for sale. It tasted yummy but it was kind of pricey.......so I went looking for a recipe and found this one...
This is a very simple and fabulous gift to make for friends. I have to say though that through trial and error it works best with "Bark" rather than morsals. I use it in layers like...I do cho...
This is my son's favorite holiday treat! I use half a bag of white chocolate and half a bag of semi-sweet, melted them in separate bowls and first pour the white chocolate down, then the dark o...
Tried it with both Nestle White Choc. morsels and white chocolate from the craft store--the Nestle morsels were a little less sweet and worked better in this recipe.
So easy to make & absolutely delicious! Everyone asked for the recipe. Instead of 24 peppermint candies, I used 6 red, white, and green striped candy canes. I found that crushing them very finel...