Amsterdam Hippie Soymilk Chai
Ingredients30 m servings 154 cals
- In a saucepan over high heat, bring the soymilk to a boil, then reduce heat to medium. Stir in the ginger, cardamom, cloves and cinnamon. Simmer for 15 minutes, stirring occasionally. Sweeten to taste with brown sugar. Strain the mixture into another pot; serve hot.
Per Serving: 154 calories; 4.4 g fat; 20.6 g carbohydrates; 8.2 g protein; 0 mg cholesterol; 128 mg sodium. Full nutrition
ReviewsRead all reviews 10
Great chai!! Very flavorful. You could add black or green tea if you'd like, but this is great without it. I added one vanilla bean, sliced into 2" lengths, but next time I may just use vanill...
This is fantastic. I used vanilla soy milk, 1/4 tsp ground cloves, 2 tsp ground cardamom, I shredded the ginger in my food processor and wrapped it in cheesecloth. I used 4 cinnamon sticks and a...
Yum...this was a really good recipe. I actually had some masala chai on hand, so I just threw it in and brewed it up along with the rest of the ingredients, which added even more flavor. Now I...
I love this healthy and fun drink! It's simple to make and warm you up very well. I used garam masala for those spices because that's what I had (garam masala contains cinnamon, clove, and cardo...
Thank you for this recipe! I used 1 qt water and 1 qt soymilk, and used honey instead of sugar. It's great to be able to make chai without the tea. Yum.
This is probably going to be my comfort drink for the rest of my life. Simply delicious. I have tons of fresh spices, but I've never considered using them in a drink! I used vanilla soymilk, and...
I make this all of the time. I use vanilla soymilk, and I don't use any sugar. I am very generous with the spices and with the length of cooking time. The result is a very flavorful drink, an...
yummy. I changed it a lot though. I actually did add a bag of chai tea since I had it and was missing cardamom. I added some splenda instead of the brown sugar but I dont even think it needed i...