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Cantaloupe Frenzy

Rated as 4.25 out of 5 Stars

"A cantaloupe smoothie!! Perfect for those hot summer days or an after school snack to cool down with!"
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Ingredients

9 m servings 111 cals
Original recipe yields 3 servings (3 - (1 cup) servings)

Directions

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  • Prep

  • Cook

  • Ready In

  1. Place cantaloupe cubes and ice into the container of a blender. Process until the ice is in small pieces. Add sugar, and puree. Pour into tall glasses and serve immediately.

Nutrition Facts


Per Serving: 111 calories; 0.3 g fat; 27.5 g carbohydrates; 1.5 g protein; 0 mg cholesterol; 34 mg sodium. Full nutrition

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Reviews

Read all reviews 38
  1. 40 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

If you like cantaloupe, you'll love this!! I added a tiny bit more sugar because my cantaloupe wasn't as sweet as it could have been...thanks for the recipe, Allissa!

Most helpful critical review

I did not care for this recipe.

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If you like cantaloupe, you'll love this!! I added a tiny bit more sugar because my cantaloupe wasn't as sweet as it could have been...thanks for the recipe, Allissa!

Pretty tasty. I added a tiny bit of water (I was having a hard time blending it), and some honey. A great way to used up some cantaloupe!

This is absolutely fantastic! I just made it for a light dessert... light, refreshing, and really nourishing as well. This would make a great treat for brunch. My cantaloupe was perfectly ri...

My 6 year old daughter and I really enjoyed this. I mad it exactly as stated. The 2T sugar is perfect. I can't wait to make this for my husband. Thank you for posting.

WOW! This is amazing! Tastes like a dessert! I used Stevia instead of sugar and my family loves it! I wanted to point out that a half of cantaloupe makes two full glasses so if you are making ...

My grandmother-in-law from Mexico first introduced this recipe to us and we have loved it ever since. For extra flavor we add vanilla which makes it perfect!

This is great mixed with milk instead of ice cubes!

I did not care for this recipe.

So easy! I used Splenda and it was still good.