New this month
Get the Allrecipes magazine

Hot Dog Macaroni Bake

"This is a recipe that takes a kid-friendly hot dog dinner and transforms it into a casserole. It's often requested around the neighborhood."
Added to shopping list. Go to shopping list.

Ingredients

1 h servings 847 cals
Original recipe yields 8 servings

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)



  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. In a large saucepan, prepare macaroni and cheese according to instructions on package. Preheat oven to 350 degrees F (175 degrees C.)
  2. Stir in the cubed cheese, frankfurters, peas, onion, condensed tomato soup and condensed celery soup. Season with garlic powder, salt and pepper. Spread into a 9x13 inch baking dish, and cover loosely with aluminum foil.
  3. Bake in preheated oven for 40 to 45 minutes.

Nutrition Facts


Per Serving: 847 calories; 37.3 g fat; 92.6 g carbohydrates; 36.4 g protein; 92 mg cholesterol; 2887 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 6
  1. 7 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

My husband and 3 year old LOVED this. I think I would like it more with shredded cheddar vs. velveta. I did uncover towards the end and sprinkled with mexican blend cheese.

Most helpful critical review

I reall thought my four year old, who loves hotdogs and loves mac and cheese would really like this, but she said, and I quote, "This is DISGUSTING, mommy you ruined it!"

Most helpful
Most positive
Least positive
Newest

I reall thought my four year old, who loves hotdogs and loves mac and cheese would really like this, but she said, and I quote, "This is DISGUSTING, mommy you ruined it!"

Nobody liked it..even my youngest, who loves mac and cheese, and hot dogs, barely touched it. Will not make this again.

My husband and 3 year old LOVED this. I think I would like it more with shredded cheddar vs. velveta. I did uncover towards the end and sprinkled with mexican blend cheese.

I was very disappointed with this recipe, it was way way too cheesy. My 14 year old twins who love mac and cheese and don't get it very often could barly even eat it. We did however like the fl...

I fixed this for my two year old, and it went over very well. He liked it and it was a nice way to sneak some vegetables into his diet. Easy and quick too!

My kids love love love this...