Recipes Salad Coleslaw Recipes No Mayo Thornehedge Peach Slaw 4.1 (15) 13 Reviews 2 Photos A refreshing summer slaw that blends the flavor of peaches, savoy cabbage, red bell peppers, and pecans. I first enjoyed this slaw at a garden party in Charleston several years ago and have served it each summer since to the delight of family and friends. Recipe by L M KELLY Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 Prep Time: 25 mins Additional Time: 45 mins Total Time: 1 hr 10 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 1 cup pecan pieces 1 head savoy cabbage, sliced 8 fresh peaches, pitted and sliced 1 red bell pepper, sliced 1 yellow bell pepper, sliced ½ cup chopped green onions 2 tablespoons celery seed ½ cup fresh peaches, pitted and chopped ½ cup vegetable oil ¼ cup honey ¼ cup lemon juice salt and pepper to taste 1 bunch fresh mint sprigs Directions Place the pecan pieces in a skillet over medium heat, and cook, stirring constantly, until lightly toasted. In a large bowl, mix the pecans, cabbage, 8 fresh peaches, red bell pepper, yellow bell pepper, green onions, and celery seed. Cover and chill 45 minutes in the refrigerator. In a blender or food processor, blend the 1/2 cup chopped peaches until smooth. Transfer to a bowl, and mix with the oil, honey, lemon juice, salt, and pepper. Chill until slaw is ready to be served, then toss with slaw to coat. Garnish slaw with mint sprigs. I Made It Print Nutrition Facts (per serving) 334 Calories 25g Fat 28g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 334 % Daily Value * Total Fat 25g 32% Saturated Fat 3g 16% Sodium 60mg 3% Total Carbohydrate 28g 10% Dietary Fiber 6g 21% Total Sugars 20g Protein 5g Vitamin C 137mg 683% Calcium 114mg 9% Iron 2mg 12% Potassium 487mg 10% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved