Germantown Cookies

4.6
(25)

Almost a macaroon type cookie: These make great Fund-Raiser Cookies. They sell very fast!

10
10
10
10
Prep Time:
15 mins
Cook Time:
12 mins
Total Time:
27 mins
Servings:
40
Yield:
40 cookies

Ingredients

  • 1 cup butter

  • 1 cup white sugar

  • 1 cup brown sugar

  • 2 eggs

  • 1 teaspoon vanilla extract

  • 2 ½ cups all-purpose flour

  • 1 teaspoon baking soda

  • 1 teaspoon baking powder

  • ¼ teaspoon salt

  • 1 teaspoon orange zest

  • 1 cup coconut

  • 1 cup rolled oats

  • 1 cup chopped pecans

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a large bowl, cream together the butter, white sugar and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking powder, baking soda and salt; stir into the butter mixture. Finally, mix in the orange zest, coconut, oats and pecans. Drop by tablespoonfuls onto cookie sheets.

  3. Bake for 10 to 12 minutes in the preheated oven, or until the edges begin to brown slightly. Allow cookies to cool on the baking sheet for 2 to 3 minutes before removing to a wire rack to cool completely.

Nutrition Facts (per serving)

155 Calories
9g Fat
19g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 40
Calories 155
% Daily Value *
Total Fat 9g 11%
Saturated Fat 5g 23%
Cholesterol 22mg 7%
Sodium 94mg 4%
Total Carbohydrate 19g 7%
Dietary Fiber 1g 4%
Total Sugars 11g
Protein 2g
Vitamin C 0mg 1%
Calcium 17mg 1%
Iron 1mg 4%
Potassium 52mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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