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Velveeta® Cheesy Beef Stroganoff

Rated as 4.05 out of 5 Stars

"A delicious, satisfying recipe that the whole family will enjoy."
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Ingredients

30 m servings
Original recipe yields 6 servings

Directions

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  • Prep

  • Cook

  • Ready In

  1. Brown meat in large skillet; drain.
  2. Stir in water. Bring to boil. Stir in noodles. Reduce heat to medium-low; cover. Simmer 8 minutes or until noodles are tender.
  3. Add VELVEETA, soup and pepper; stir until VELVEETA is melted.

Footnotes

  • © KF Holdings. Used with permission.

Reviews

Read all reviews 83
  1. 102 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

I am 12 years old. Once a week I have to make dinner. This recipe is farely easy and quick. My whole family enjoyed it. Even my 6 year old brother. I suggest you try this recipie!

Most helpful critical review

I was really hoping that we would like this recipe better than we did. Despite all of the reviews I didn't cut the cheese down because we all love cheese so much. The only thing that we could ...

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I am 12 years old. Once a week I have to make dinner. This recipe is farely easy and quick. My whole family enjoyed it. Even my 6 year old brother. I suggest you try this recipie!

I would describe this dish as home made Hamburger Helper. It is simple and easy to make. My 18 month old loved it. I doubled the amount of soup that I added (mostly because I only made 1/2 a ...

I actually made this for a friend who doesn't cook much. She and her husband loved it. Of course I did try a few bites before I gave it away. I agree that 8 oz of velvetta is enough, and make...

Great recipe: very tasty sauce. I took the suggestions of other reviewers and modified this recipe. I cut the water in half and cut the cheese down to 1/2 lb. I added 1 cup of sour cream and ...

I was really hoping that we would like this recipe better than we did. Despite all of the reviews I didn't cut the cheese down because we all love cheese so much. The only thing that we could ...

This recipe is so easy!! I liked the taste, and I am not a fan of velveeta. I added sliced mushrooms, and topped it off with sour cream.

This was excellent! Like some of the other reviewers, I also added some spices like onion powder and garlic, along with a little extra pepper. One thing I will change for next time is that I w...

Quick and easy. I browned the meat in worcestershire sauce to add some kick.

This was OK. I added some sour cream to make it more creamy. I probably should've added some milk to thin it out some. Will make again.