Rating: 4.5 stars
496 Ratings
  • 5 star values: 338
  • 4 star values: 111
  • 3 star values: 19
  • 2 star values: 17
  • 1 star values: 11

A childhood favorite of mine. We eat it every Sunday morning. Golden pan style egg dish, with lots of big bubbles while baking. Serve with maple syrup.

Recipe Summary

prep:
15 mins
cook:
40 mins
total:
55 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Melt butter in a medium baking dish.

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  • In a medium bowl, mix flour, milk, eggs and salt. Pour the mixture into the prepared baking dish.

  • Bake on center rack in the preheated oven for 30 to 40 minutes, until golden brown.

Nutrition Facts

236 calories; protein 9.9g; carbohydrates 18.2g; fat 13.6g; cholesterol 209.6mg; sodium 190mg. Full Nutrition
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