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My review
Honey Garlic Vinaigrette
DAWNER119
"I serve this every time I have friends over because I love getting all the praise! They rave about it! People love the contrast of the snappy garlic and the sweet honey - I'm sure you will too."
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Ingredients
10 m servings 268 calsOriginal recipe yields 8 servings
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 268 calories; 27.3 g fat; 6.8 g carbohydrates; 0.1 g protein; 0 mg cholesterol; < 1 mg sodium. Full nutrition
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Reviews
Read all reviews 124153 Ratings
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Most helpful positive review
6/18/2006
Excellent - I've been searching for ever for a honey vinaigrette to match the one at my favorite restaurant; this one finally does it. The first time I made this the garlic taste was too sharp, ...
Most helpful critical review
7/15/2005
I found this vinaigrette to be very bland even with 2 garlic cloves. I would not make again.
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6/18/2006
Excellent - I've been searching for ever for a honey vinaigrette to match the one at my favorite restaurant; this one finally does it. The first time I made this the garlic taste was too sharp, ...
5/17/2003
My mom thought I was nuts when I started raving about this dressing. Then I made some to put on a tortellin and spinach salad (also from this site). She was in love. The dressing is super eas...
7/13/2005
I love this dressing! I love how simple it is to make and it contains ingredients that I always have on hand. You definately have to let it sit for a while before serving so the ingredients ca...
9/3/2004
Excellent!!! I added a little extra apple cider vinegar (1/2 cup instead of 1/3 cup). My husband loved it too. I will definitely use this recipe over and over. Thanks Dawn!
2/15/2011
A favorite dressing but I add a small spoon of Dijon & tiny bit of salt & pepper. I make this most every week in mini processor to make creamy. Process all then drizzle in the oil. Pour into old...
5/22/2005
Awesome! We used it on a baby spinach salad with sliced mushrooms, almonds, sliced strawberries, and sweet onions.
7/3/2005
I use to have a sweet dressing that I loved, but somehow lost it. When I came upon this recipe - I was hoping it would be delicious since it used honey, rather than sugar. I'm soooo excited be...
8/28/2004
This dressing is yummy. I didn't feel like measuring out the ingredients, so I just guessed, but it's super hard to mess it up! Just depends on your taste. I just used an old salsa jar that I ha...