Florida Strawberry Muffins

4.1
(225)

These are moist and delicious despite the fact that there is no liquid other than the berry juice.

54
54
54
54
Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
12
Yield:
12 muffins

Ingredients

  • 1 ½ cups chopped fresh strawberries

  • ½ cup white sugar

  • ¼ cup white sugar

  • ¼ cup butter, softened

  • 2 eggs

  • 1 teaspoon vanilla extract

  • 1 ¾ cups all-purpose flour

  • ½ teaspoon baking soda

  • ¼ teaspoon salt

  • ¼ teaspoon ground nutmeg

Directions

  1. In a small bowl, combine the strawberries and 1/2 cup sugar. Set aside for 1 hour. Drain, reserving liquid and berries separately.

  2. Preheat the oven to 425 degrees F (220 degrees C). Grease a 12 cup muffin tin, or line with paper liners.

  3. In a medium bowl, cream together the butter and 1/4 cup sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, salt and nutmeg; stir into the creamed mixture alternately with the juice from the berries. Gently stir in the berries. Spoon batter into the prepared muffin cups.

  4. Bake for 18 to 20 minutes in the preheated oven, or until the tops spring back when lightly touched. Cool in the pan on a wire rack.

Nutrition Facts (per serving)

168 Calories
5g Fat
28g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 168
% Daily Value *
Total Fat 5g 6%
Saturated Fat 3g 14%
Cholesterol 41mg 14%
Sodium 140mg 6%
Total Carbohydrate 28g 10%
Dietary Fiber 1g 3%
Total Sugars 14g
Protein 3g
Vitamin C 11mg 57%
Calcium 12mg 1%
Iron 1mg 6%
Potassium 62mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love