BBQ Chicken the Old Bay® Way

4.4
(38)
28 Reviews
2 Photos

Old Bay® adds the flavor of the Chesapeake Bay country to a classic barbecued chicken.

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Published on August 2, 2021
2
Prep Time:
10 mins
Cook Time:
50 mins
Total Time:
1 hrs
Servings:
6
Yield:
6 servings
Jump to Nutrition Facts

Ingredients

  • 1 cup ketchup

  • ¼ cup apple cider vinegar

  • 2 tablespoons brown sugar

  • 1 teaspoon McCormick® Ground Mustard

  • 2 teaspoons Old Bay® Seasoning

  • ¼ teaspoon McCormick® Garlic Powder

  • 1 teaspoon Worcestershire sauce

  • 1 tablespoon prepared horseradish

  • 3 ½ pounds bone-in chicken parts

  • vegetable oil

  • 2 teaspoons Old Bay® Seasoning

Directions

  1. Combine all barbecue ingredients in a small saucepan. Simmer over low heat for 10 minutes. Remove from heat.

  2. Lightly brush chicken pieces with oil. Sprinkle generously with Old Bay.

  3. Grill chicken over hot coals for about 40 minutes, turning often. During last 10 minutes of grilling, brush chicken with barbecue sauce. Serve with additional barbecue sauce on the side.

Nutrition Facts (per serving)

625 Calories
41g Fat
16g Carbs
47g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 625
% Daily Value *
Total Fat 41g 52%
Saturated Fat 12g 58%
Cholesterol 223mg 74%
Sodium 1029mg 45%
Total Carbohydrate 16g 6%
Dietary Fiber 1g 2%
Total Sugars 14g
Protein 47g
Vitamin C 13mg 65%
Calcium 48mg 4%
Iron 3mg 17%
Potassium 701mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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