Colorado Mexican Pizza
A large layered pizza with chicken and ground beef made with a crust of flour tortillas
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Recipe Summary
Ingredients
10
Original recipe yields 10 servings
Directions
Note
This pizza may be assembled 24 hours in advance and refrigerated until ready to bake. It may also be frozen for 2 to 3 months. Thaw overnight in the refrigerator before baking. (It weighs 5 pounds when complete!)
Nutrition Facts
Per Serving:
1376 calories; protein 65.6g; carbohydrates 113.3g; fat 73.5g; cholesterol 197.3mg; sodium 2750.8mg.
Full Nutrition