Recipe by: Bubba
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OH MY GOSH!! Bubba, you rocked my world. This is sooo yummy, and very easy. Remember to cook slowly, and be patient - it will get thick. I took it to a family BBQ (of native Texans, no less) ...
I'm only giving this recipe a three, because I found it to be strangely sweet, but some of the folks I served it to said they really enjoyed it and like their sauce sweet. If you like sweet bbq...
OH MY GOSH!! Bubba, you rocked my world. This is sooo yummy, and very easy. Remember to cook slowly, and be patient - it will get thick. I took it to a family BBQ (of native Texans, no less) ...
My God this sauce is fantastic!! I followed the recipe with only one change...used fresh onion instead of onion powder. I used this sauce with the Amazing Ribs recipe from this site (as did man...
Very good I only made a couple of changes I used garlic powder instead of garlic salt and chopped oinon for onion powder( I like the flavor of fresh onions and the longer the simmering the bette...
Oooooooohhhhhh Bubba!!! This was everything I want a barbeque sauce to be. I used granulated garlic instead of garlic salt, and dried onion flakes instead of the onion powder, but otherwise stay...
I'm only giving this recipe a three, because I found it to be strangely sweet, but some of the folks I served it to said they really enjoyed it and like their sauce sweet. If you like sweet bbq...
My adult family did not like this sauce. At least, the way I used it. I put it in a crockpot with a boneless chuck roast and cooked it on low for 12 hours. No one liked it (my 31-yr. old son ...
This is the best BBQ sauce ever. The only thing I change is I don't add the cider vinegar and I add a little honey to taste. My husband and I NEVER buy BBQ sauce from the store. This is too e...
Hey, Bubba, you've got a winner here. This is an absolute-best barbeque sauce! I haven't found anything better---and I've been cooking for 55 years! Though it might not be to some folks taste...