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My review
Greek Salad V
Iron Chef Suzi-Q
"Here is a recipe you'll love for its simplicity and wonderful flavor!"
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Ingredients
5 m servings 197 calsOriginal recipe yields 5 servings
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 197 calories; 15.7 g fat; 9.7 g carbohydrates; 5.8 g protein; 27 mg cholesterol; 677 mg sodium. Full nutrition
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Read all reviews 4465 Ratings
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Most helpful positive review
1/23/2006
This was another great salad. I left out the olives, and it still worked for me. I had to add lettuce, even though I know traditional Greek salads don't use it.
Most helpful critical review
9/9/2006
This was just ok for me. I made exactly as written except I substituted chopped black olives for the Kalamata olives. The salad looked great until I added the oregano. 2 T was way too much an...
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1/23/2006
This was another great salad. I left out the olives, and it still worked for me. I had to add lettuce, even though I know traditional Greek salads don't use it.
9/9/2006
This was just ok for me. I made exactly as written except I substituted chopped black olives for the Kalamata olives. The salad looked great until I added the oregano. 2 T was way too much an...
6/3/2006
This was a wonderful Greek salad recipe! I left out the green pepper as I am not used to it in Greek salad.
5/18/2007
I just returned from a tour of Greece and the islands. This salad is just like the one we had in many greek restaurants and on the ship. 2 tablespoons of oregano appears to be an overkill. The s...
2/24/2012
Excellent salad,with an excellent, fresh and light dressing. To make it a tossed, garden salad I added Romaine lettuce. Loved the hint of oregano.
11/22/2007
22 November 2007, Thanksgiving Day ~ Of all the dishes we had today for our Thanksgiving dinner, this GREEK SALAD V was by far the best! It's like eating a breath of fresh air...so light and tas...
1/14/2007
This is just like the salads we were served all over Greece, except that in Greece, the feta was not crumbled. Instead, a slice of feta was balanced atop the other ingredients; we like doing tha...
10/14/2007
I just can't tell you how much I loved this salad! The only changes I made were to use a regular cucumber, omitted the green pepper and used halved cherry tomatoes and regular olives. My husband...