LIVE
Rating: 4.21 stars
24 Ratings
  • 5 star values: 9
  • 4 star values: 13
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1

A fantastic sandwich with sliced turkey, guacamole, toasted whole wheat bread, fresh tomato, lettuce, bean sprouts, yellow mustard and light mayo. For cheese lovers, Colby-Jack makes a great addition as well. No one I know can resist this one!

Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
1
Yield:
1 sandwich
Advertisement

Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Spread mayonnaise on one slice of toast, then spread mustard on the other. Arrange the sliced turkey on one side. Spread guacamole over the turkey. Pile on the salad greens, bean sprouts, avocado and cheese. Finish with tomato slices, then place the remaining slice of toast on top.

    Advertisement

Nutrition Facts

804 calories; protein 37.9g; carbohydrates 41.4g; fat 56.6g; cholesterol 124.2mg; sodium 1987.9mg. Full Nutrition
Advertisement

Reviews (23)

Read More Reviews

Most helpful positive review

Rating: 4 stars
04/06/2011
This definitely is an "Awesome Turkey Sandwich"! I used whole grain bread and Hellman's light mayo. I left out the bean sprouts and opted for some smoked bacon instead. I used Swiss cheese vs. Monterey Jack and OMG - this was really good! Perfect for lunch with a dill pickle on the side... Read More
(49)

Most helpful critical review

Rating: 1 stars
07/08/2008
Avacado Turkey Tomato sounds yummy but my tastebuds did not agree...I thought it tastes better w/out avacado. Read More
(13)
24 Ratings
  • 5 star values: 9
  • 4 star values: 13
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1
Rating: 4 stars
04/06/2011
This definitely is an "Awesome Turkey Sandwich"! I used whole grain bread and Hellman's light mayo. I left out the bean sprouts and opted for some smoked bacon instead. I used Swiss cheese vs. Monterey Jack and OMG - this was really good! Perfect for lunch with a dill pickle on the side... Read More
(49)
Rating: 4 stars
08/05/2006
I changed this sandwich a little because I wanted a hot sandwich. So I left off the lettuce and bean sprouts. I made it on a half ciabbata loaf for my husband and I. I usually don't like mustard on sandwiches but I enjoyed the dijon on this. I spread it very lightly on my side though. I left off the guac but put on extra avocado slices after it came out of the oven. Used light mayo. Baked at 400 for 8-9 minutes. Read More
(34)
Rating: 4 stars
04/23/2008
I thought this was so good - I put the sandwich together as written but divided the stuff between the two slices of bread with the cheese on top and then broiled it open-faced. I put the halves back together before serving. Yum! My husband didn't want me to 'waste' time broiling it (because he was starving - aren't they always?) but couldn't stop saying 'Oh my God this is so good!' while he was eating it. That's a good sign I think;-) I have also done this on a croissant - awsome! I'm making this again tonight for dinner and I will continue to broil before eating. Thanks for the great post! Read More
(30)
Advertisement
Rating: 4 stars
09/04/2008
while this may taste delish i hardly think 50 grams of fat w/ 20 of them being saturated can hardly be considered healthy! Read More
(15)
Rating: 5 stars
06/15/2006
I'm on a mission to eat healthy so this recipe fit perfectly into my new meal plan. I left out the extra avocado (aka fat) by omitting the guacamole. I also used a little light miracle whip instead of a whole tablespoon of mayonnaise. And I made the sandwich into a wrap using a high fiber multi grain "flat-out" flatbread. It tastes too good to be so healthy! Read More
(15)
Rating: 1 stars
07/08/2008
Avacado Turkey Tomato sounds yummy but my tastebuds did not agree...I thought it tastes better w/out avacado. Read More
(13)
Advertisement
Rating: 4 stars
07/16/2004
Very good sandwich and healthy too. I don't like sprouts so I omitted them. Other than that I followed the recipe to a T. Thanks for the post. Read More
(10)
Rating: 4 stars
08/29/2002
Delicious and healthy tastes like it's from my favorite deli! Read More
(9)
Rating: 5 stars
05/08/2009
Love this sandwich! Have made several times since finding recipe two weeks ago. The variations are endless and the taste...fantastic! I highly recommend this easy to make sandwich. Read More
(9)