-
-
My review
Delicious Pancakes
TARABERT
"This is a wonderful recipe for pancake mix that includes oats, brown sugar, white and wheat flours. I usually quadruple the dry mix, and give it in jars as gifts for Christmas with the recipe attached. Everyone just eats them up!"
Added to shopping list.
Go to shopping list.
Ingredients
30 m servings 371 calsOriginal recipe yields 5 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print-
Prep
-
Cook
-
Ready In
- Preheat a lightly greased griddle over medium low heat.
- In a large bowl, mix quick cooking oats, flour, whole wheat flour, brown sugar, baking powder, dry milk powder, salt, cinnamon and cream of tartar.
- In a small bowl, beat together vegetable oil and eggs. Pour into the oats mixture, alternating with water, and mix thoroughly, creating a batter.
- Pour batter, 1/4 cup at a time, onto the prepared griddle. Cook on both sides until golden brown, flipping when the surface begins to bubble.
Nutrition Facts
Per Serving: 371 calories; 18 g fat; 44.3 g carbohydrates; 9.8 g protein; 76 mg cholesterol; 798 mg sodium. Full nutrition
Share
Similar: RecipesVideosCategoriesArticles
Similar: {{title}} recipes videos categories articles
Reviews
Read all reviews 4144 Ratings
-
-
-
-
-
Most helpful positive review
6/3/2010
Pretty good! I ground down the oats to a finer consistancy in my blender and omitted the cinnamon this time around. No cream of tartar so I just upped the baking powder to a tsp. and used a half...
Most helpful critical review
11/27/2002
I printed this out with the intention of making gifts out of them. It just barely fit into a one pint canning jar (tamped it on the counter!). I then mixed up a batch to test, and I have to sa...
Most helpful
Most positive
Least positive
Newest
6/3/2010
Pretty good! I ground down the oats to a finer consistancy in my blender and omitted the cinnamon this time around. No cream of tartar so I just upped the baking powder to a tsp. and used a half...
12/11/2001
We loved this recipe. I mixed up the dry ingredients and gave them as gifts to my daughter's teachers along with a recipe card to tell them which wet ingredients to add. I did find that the sa...
10/17/2008
This was yummy! I did not have milk powder so I used milk instead of water and added about a tbsp of plain yogurt instead of the cream of tartar. The pancakes were very hearty and delicious.
1/8/2003
I was looking for a pancake recipe to make gift jars for breakfast baskets to give at Christmas... I tried this initially to see if I liked it enough to give away, and it was good, but a bit too...
1/10/2004
These pancakes live up to their name! I substituted 1/3 cup applesauce for the oil and it worked great! Very delicious and very filling! And with the applesauce they are low in fat too!
11/22/2003
These are the best pancakes ever. I use whole wheat flour in the entire recipe, and add a little more cinnamon and also blueberrys. Yummy! My husband and I enjoy them on the weekends for breakfa...
1/24/2011
I did as the other reviewers mentioned and increased the baking powder to 1 tsp and added 1/2 tsp baking soda. I also did not have dry milk so I used 1/4 cup milk and 3/4 cup water. NOTE * AUT...
11/27/2002
I printed this out with the intention of making gifts out of them. It just barely fit into a one pint canning jar (tamped it on the counter!). I then mixed up a batch to test, and I have to sa...