A frozen alcoholic drink, feel free to drizzle glass with additional chocolate syrup.

Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a blender, combine crushed ice, vodka, coffee liqueur and Irish cream liqueur. Drizzle in Chocolate syrup. Blend until smooth. Pour into glasses and garnish with whipped cream.

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Nutrition Facts

257 calories; protein 0.5g; carbohydrates 25.8g; fat 1.9g; cholesterol 5.7mg; sodium 26.8mg. Full Nutrition
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Reviews (75)

Read More Reviews

Most helpful positive review

Rating: 5 stars
11/04/2006
So a JIGGER is 3 TBSP-- I had to look that up. This is a good starter recipe. I made quite a few adjustments according to other reviewers. I used 3 cups of ice cream instead of the ice, skipped the whipped cream, used Cask & Cream instead of Irish Cream, and decided to use Kahlua for the coffee liqueur. Yummy! Read More
(170)

Most helpful critical review

Rating: 3 stars
09/30/2013
I made this over the weekend with some company. Personally I think there way WAY too much ice and the people I served them too agreed. I also doubled the alcohol recipe as my guests said it tasted like "chocolate ice." Next time I'd probably only use 3 cups ice and see if that makes a difference. Read More
(1)
96 Ratings
  • 5 star values: 74
  • 4 star values: 17
  • 3 star values: 5
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
11/04/2006
So a JIGGER is 3 TBSP-- I had to look that up. This is a good starter recipe. I made quite a few adjustments according to other reviewers. I used 3 cups of ice cream instead of the ice, skipped the whipped cream, used Cask & Cream instead of Irish Cream, and decided to use Kahlua for the coffee liqueur. Yummy! Read More
(170)
Rating: 5 stars
06/07/2006
Instead of using ice, I used vanilla ice cream and blew my guests away with how great it tasted. Even the manly men who would never touch "frou-frou" drinks came back for seconds. Can be dessert for those who are calorie counting. Read More
(126)
Rating: 5 stars
12/07/2003
I sent this recipe to my mom and she made it over the 4th and they really like it. We had it in Jamaica and wondered if there was a recipe out there that we could duplicate it. Read More
(59)
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Rating: 5 stars
12/07/2003
good stuff. Brain freeze took a while to wear off, though. Read More
(33)
Rating: 5 stars
12/07/2003
WOWZEEE! This drink was absolutely fantastic! It was a warm evening and our guests thoroughly enjoyed this out on the patio. Don't drink too fast or you'll get a bad case of brain freeze as another reviewer mentioned. Thanks for this tasty libation Margaret. Read More
(30)
Rating: 5 stars
12/07/2003
Yum! I was looking for drinks for New Year's Eve. This was delicious! It was like dessert before dinner! Read More
(28)
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Rating: 5 stars
10/01/2011
this was so good but i get a chuckle every time I read a review and it says it is so good but here is what i did i changed this to that basically the whole recipe is different so why give 5 stars on your own version and if yours is so good why are you even looking for a different one you are not even going to make i dont know makes me laugh Read More
(25)
Rating: 5 stars
04/14/2006
This stuff is dangerous it's so good! I used a bit less ice and added a couple scoops of vanilla ice cream to make it extra decadent. Drizzling the inside of the glass with chocolate sauce is a classy touch indeed. Yum!! Read More
(25)
Rating: 5 stars
06/04/2006
Delicious! We use our ice cream maker and it is like a wonderful desert! Just added the liquor and chocolate sauce and enough milk and fat free half and half to equal 5 cups and let it run. SO yummy! Read More
(24)
Rating: 3 stars
09/30/2013
I made this over the weekend with some company. Personally I think there way WAY too much ice and the people I served them too agreed. I also doubled the alcohol recipe as my guests said it tasted like "chocolate ice." Next time I'd probably only use 3 cups ice and see if that makes a difference. Read More
(1)
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