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Iced Mochas
Reviews:
July 17, 2003

What else can I say but WOW?!?! The consistancy is perfect! I added a half teaspoon of cinnamon to the recipe and poured it into some pretty glasses. My friends and family like it coffee shoppe style with whip cream, a sprinkle of cinnamon, a bit of chocolate syrup, and some chocolate sprinkles on top. Thanks for sharing this great recipe!

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